Healthy Eggy Crumpets

by Kate
(Liverpool)

For 1 person

Crumpet x1
Eggs x1
Olive oil (splash)
Seasoning

1) Whisk the eggs in a bowl & season
2) Heat oil in small frying pan
3) Dip and cover crumpet in egg mix
4) Add to pan and cook on both side until golden brown

Perfect - a quick and healthy breakfast before work and a yummy addition to roasted tomatoes and grilled bacon on weekends.

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